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The Paso Robles AVA delivers a classic, rich Cabernet Sauvignon with bold, concentrated flavors. Slow Press Cabernet is aged in oak barrels for 11 months, and delivers notes of dark fruits and blackberries that complement robust and velvety tannins.
This wine undergoes malolactic fermentation and is then aged in American oak barrels for 9 months. This process delivers bold, concentrated flavors of dark fruits, blackberries and cassis, with notes of tobacco and leather. Its robust structure and firm tannins grip the taste buds, leaving a velvety finish.
Slow Press wines are a tribute to the true craft of wine making. Our vintners know that great wines are worth waiting for, so they’ve slowed down the process from start to finish.
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Moet Ice Imperial is the world's first champagne specifically created to be enjoyed on ice during the day when the weather is hot. This new champagne experience combines fun, fresh and free sensations while remaining true to the Moet & Chandon style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.
Ice Imperial is a deep gold color with amber highilghts and powerful aromas of tropical fruits (mango, guava), stonefruits (nectarine), and a note of raspberry. On the palate there is a broad, fleshy, voluptuous flavor of fresh fruit salad, the captivating sweetness of caramel and quince jelly, and the refreshing acidity of grapefruit and ginger notes.
